Call it the next best thing to room service.
NYC Restaurant Week, Winter Edition, the annual January blizzard of prix fixe lunches and dinners, has morphed into takeout and delivery meals through February 28, agreeably priced at $20.21. Read more
Three things New Yorkers expect at the start of a new year are broken resolutions, freezing weather and New York Restaurant Week. The third, at least, arrives dependably.
Now in its 18th year, New York’s bi-annual blizzard of lunch and dinner bargains unfurls January 21 to February 9 with $26 two-course lunches and $42 three-course dinners at restaurants throughout the city. A rousing 365 restaurants are participating this time. Read more
As all you star gazers know, we’re deep into the Dog Days of Summer, the 20 days before and 20 days after Sirius, the dog star, aligns with the sun. Welcome to the sweatiest days of the year.
But the heat-soaked Dog Days overlap with a more pleasant New York City ritual — New York Restaurant Week, summer edition.
Now in its 27th year, SRW 2019 unfurls July 22 to August 16. This summer’s tasty line-up includes 381 restaurants serving up two-course lunches for $26 and three-course dinners for $42. Read more
Snow. Freezing temperatures. Futile resolutions. But as foodies and bargain hunters know, January also brings good stuff, namely New York Restaurant Week. Read more
As NYC Winter Restaurant Week 2018 roars into town for a three week stint from January 22 to February 9, this seems a good time to pause and take a look at its history.
Dozens of cities, large and small, offer promotional prix-fixe meals once or twice a year, but until 1992 that wasn’t the case. Read more
Just when the winter mehs set in, up pops NYC Restaurant Week — three-course lunches and dinners for $25 and $38. This winter’s roster is pleasingly plump, with 372 restaurants including 41 at hotels. Read more
Two more courses to go.
If it’s late July it must be NYC Summer Restaurant Week — the lip-smacking week in name only that stretches just short of a month and serves up three-course prix-fixe deals designed to stave off summer doldrums (and keep restaurants humming during the slow season).
This summer’s magic numbers are $25 (lunch) and $38 (dinner). More than 360 restaurants are on board including 43 at hotels, a record by our reckoning. Read more
Dig in.
What do you need to pull yourself through a bleak, frigid, snow-soaked winter that seems endless, no matter what a certain genetically clairvoyant Staten Island rodent predicted earlier this week? Comfort food. And to guarantee it at an agreeable price NYC Restaurant Week Winter 2015 rolls into town February 16 through March 6 with 340 participants, more than ever before. Read more
Summer in the city doesn’t seem like summer without NYC Restaurant Week, now in its 11th year. Read more
Week is a misnomer, but who’s complaining? New York’s Winter Restaurant Week, an annual event for, well, decades, stretches luxuriantly from January 14 to February 8, proving a week can be longer than seven days – and that 2013 is already a lucky year, at least for diners out for a deal. Read more